Serves 6. Whole cabbage, 1. If you make a purchase from a link on our site, we may receive a small percentage of that sale, at no extra cost to you. Put the bacon and onion in a four quart heavy skillet, cover with just enough water to barely cover the mixture, and bring to a boil. The consistency has to be like sour cream. Recipe Instructions Preheat oven to 375 degrees F (190 degrees C). No wonder why they are so popular in Lithuania, especially among kids. If asked to name common snacks off the top of your head, bread wont probably be on your list. Zrazai Beef Rolls "The traditional name for this traditional Lithuanian recipe comes from Polish,and they are now officially called "Musti suktinukai", but the old name is still popular. It is a Lithuanian custom to eat herring on Christmas Eve when people practice the Nativity Fast. But people renamed it Cepelinai (zeppelin) in the 20th century because it resembled the fearsome airship. Published: December 9, 2018 Modified: February 22, 2022 by Author: Analida Word count:800 words. I made the cookies a few weeks ago , and took some into my office on Monday. 2 weeks ago allrecipes.com Show details . Dissolve the yeast in the lukewarm water. Hi there, I am Jamie. These people are also called the Karaim. People serve them with plenty of sour cream and rich sauces. Dive in and you will find that they don't take much to prepare. Be the first to rate this post. Lithuanian Cookie Recipe : Top Picked from our Experts But this summertime dish still has traces of a diet for winter survival: it contains a lot of sour cream. Cepelinai consists of potato dumplings stuffed with spiced minced pork or cheese curds for vegetarians. If you arent, well, just give it a try and you will love this salty, smokey, savory sausage anyway. Learn the place of herring on a traditional Lithuanian Christmas dinner here. Reduce the temperature to 390F/200C and continue baking for 25 minutes. Lithuanians usually eat it with bread or grilled meat before the main course. Remove and let stand for 10 minutes before slicing into 3x3-inch squares. Bakeries and even airport gift shops usually have the cake for sale. Line a 5"x9" loaf pan with plastic wrap and pour in the mixture. Sliced 3. Lithuanian Stuffed Cabbage - Balandliai. Many people think it belongs to the category of Lithuanian lunch recipes but there is nothing wrong with having Chebureki for brunch or linner. Minced 5. Once upon a time, Lithuania and Poland were united in the great Commonwealth, a force to be reckoned with in Europe. Beets are of course the main ingredient. If you are a fan of Scotlands famous dish Haggis, you will certainly fall in love with the Lithuanian version. Just grab your favorite and have a bite! Tasty and rich, this is Grandma's recipe made lighter. FOOD 11 Traditional Polish Dishes That Will Remind All Poles of Home. They were working at the guest house I stayed in this summer. We and our partners use cookies to better understand your needs, improve performance and provide you with personalised content and . Those girls were so nice. Thoroughly distribute the mixture in the pan. Lithuanian Kugela Recipe . Prep: 31 m. Cook: 1 h 30 m. Ready in: 2 h 1 m. This hearty Lithuanian recipe is a must-try. Preheat oven to 375 degrees F (190 degrees C). It is a crescent-shaped turnover made of a single piece of unleavened dough folded over seasoned minced meat, spices, and onions. The following Lithuanian breakfast recipes will provide you with a sufficient energy boost to start a new day. Fried bread is cheap and easy-to-make comfort food for many Lithuanians. Are you bored by the overwhelming presence of fatty cream and greasy meat-based recipes? Will it just.. melt if not? It is probably no surprise to you that Lithuania is among the heaviest-drinking countries in the world. Classic Kibinai can only contain mutton and onions. How did they go? If you are interested in more traditional ethnic type desserts here are a couple more to check out below. People usually prepare and eat the soup in summer as a sign that warm weather is coming to this Northern European country. Carefully transfer the mixture into your baking dish. 1. In a bowl, mix together Farmer's Cheese, eggs and salt until combined. Keep refrigerated. egg, warm water, brown onions, instant yeast, egg, plain flour and 7 more Another name for the food is Bulviu Plokstainis which means flat potato dish. Acquire the art of cooking Cepelinai in 9 minutes. I bet it goes quickly on a dessert tray. Midus isnt suitable for children, though, because it contains a considerable amount of alcohol (up to 14%). Lithuanians beg to differ. Answers may vary spectacularly but one contender is certainly high on the list: Chebureki. Cuisine Eastern European, Lithuanian Servings 8 -10 portions Calories 424 kcal Equipment Hand-Held Mixer (optional) Food Processor/ Blender (optional) Ingredients Metric US Customary For Biscuit Disks: 110 g unsalted butter 125 g runny honey 50 g light brown sugar 50 g caster sugar 1 egg medium 30 g creme fraiche 400 g plain white flour Slice, serve and enjoy! So easy and so good! Your email address will not be published. It can be cut and fried with ,eggs, and bsacon the next day!. It is a usual snack to enjoy while watching a game of basketball, the sport that is considered the second religion of Lithuania. Recipe for shocking pink, Lithuanian, summer altibariai soup. You'll have to find more exchange students if you get low on ideas hehe. 4 days ago allrecipes.com Show details . Cheesecakes. Today. But know the first one is very easy and gives the same result and is child friendly. 3. That is really cool. These look like the chocolate rocky roads I had growing up. Enjoy! But that didnt stop Lithuanians from enjoying great dishes with the plant, such as Bulviniai Blynai. If the plastic wants to unwrap use some binder clips to hold in place. To make these cookies you only need 8 ingredients. Lightly grease a 9x13 inch baking dish.In a large skillet over medium heat, fry bacon pieces until crisp; remove to paper towels. I took a batch to my office and they gobbled them up. Lightly grease a 9x13 inch baking dish. Cook for about 3-5 minutes or until is begins to thicken. Easy Dinner Recipes. Lithuanian Saltibarsciai (Cold Beet Soup) Recipe. I love that! Sweets Recipes. Sep 15, 2019 - Explore Izabele Sungaile's board "Lithuanian recipes" on Pinterest. Thanks for the tip! The best accompaniments for altibariai are fried or boiled potatoes, hard-boiled eggs, and grated cucumbers. I've never heard of these before, but from the looks of the ingredients, they sound delicious! Cook for about 3-5 minutes or until is begins to thicken. As a teen I lived in London for 4 years and loved it. Learn more. However, old Gira that has fermented for a long time can be slightly alcoholic so you should watch out. While the dough is resting, prepare the Farmer's Cheese filling. The name is a clue: simtalapis means hundred-leaf or hundred-layer. Our site contains affiliate links to help maintain our publishing activities. Isn't European butter wonderful? Lithuanian cuisine is a treasure trove of delicious light refreshments. 3 medium beets, boiled (save 120 ml/cup of the liquid) and cooled in the fridge for at least an hour; 2 large cucumbers; 7 spring onions; 3 hard-boiled eggs. 1 week ago chefspencil.com Show details . Preview the book below: 1 / 14 0 Powered by NEW 2021 Learn more. One relic of that glorious shared history is Zrazai, a meat roulade dish popular in both Lithuanian and Polish gastronomy. Ethnicspoon.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Compared to other staple foods, potatoes are somewhat at a disadvantage. I would love to try to make some. I also second the exhortation to use European butter - in this recipe certainly, and also in general. Preheat oven to 375 F. Grease a 10" round or rectangle oven-safe baking dish or skillet. 2.In a saucepan, add all the ingredients except the fish, onion, and dill. Lithuanian Poppy Seed Cookies (Aguonu Sausainiukai) The Spruceflour, baking soda, sour cream, salt, large eggs, butter, poppy seed filling and 2 more. Cook on medium-low stirring often. I believe you can get them on Amazon. If making kugelis, pour the potato mixture into a 9 x 13 baking pan. Yes, it's a cool story. 15+ Refreshing Portuguese Drinks For Your Meal 2023, 27 Summer Snacks For A Fun & Refreshing Summer 2023, 35+ Easy Mixed Drinks For A Refreshing 2023, 24 Easy American Soups Your Family Will Love 2023, 20 Appetizing Thai Curry Recipes That You Must Try 2023, 18 Fresh And Flavorful Chinese Seafood Dishes In 2023, 32 Worthy South Indian Foods To Try In 2023. Here is the million-dollar question for you: what is the main ingredient of Grybukai, Lithuanian mushroom cookies? This traditional Lithuanian cake is a quick and easy treat, perfect for a children's party. 10 Main Course Ideas - 10 Authentic Lithuanian Recipes 1. In a sauce pan heat the sweetened condensed milk and melt in the butter. While milk is heating, whisk sour cream, eggs and salt together in a bowl Add the egg mixture to the simmering milk. The salad is suitable for the daily fare as well as big parties. At that time, meat and poultry are off-limits while fish is mostly allowed. But adults love them, too. Pavlova. When the auto-complete results are available, use the up and down arrows to review and Enter to select. So lets sit back and stay with me on this exciting journey to discover Lithuanian gastronomy! 10 Best Lithuanian Recipes | Yummly . But dont be alarmed by the deceptive appearance: the spikes are crunchy and tasty, smelling like cookies. But the best destination is Trakai, a historic city in southeastern Lithuania. Still our favorite dessert for any kind of holidays and celebrations . The boys have always loved making this easy recipe with me, although there are many other recipes you will find.I have included two recipes below; the first one is our Go to Recipe for Christmas and Easter, the second, a welcome second. Chop the bacon and saute it in a small saucepan. Your email address will not be published. . The answer is anything but mushrooms. 1 week ago allrecipes.com Show details . 5 tablespoons cocoa. I would love to try these but have a gluten-free eater in the house. I haven't heard of them before but they look stunning. The wild berries and the mushrooms are popular ingredients to the Lithuanian cuisine. The most used mushroom type is Boletus (Lithuanian: baravykai), while the wild berries vary from cranberries to bilberries and wild strawberries. Because the pastry is complicated and time-consuming to make, it is reserved for special occasions like Christmas or birthdays. Slice thinly, and serve with fruit if desired. Bring these to the next pot luck and wow everyone! The cookies arent made from earthly-smelling fungus but rather shaped like it. Skilandis (or kindziukas) refers to a pear-shaped Lithuanian altibariai. You can save the "log" of cookies in the refrigerator and then slice them when you are ready to serve too. One of their most exciting drinks is Gira which is made from fermented black bread and flavored with fruits or herbs. We do it a bit different in my family: no fresh milk, melt the butter and add cocoa (and you can also add a bit of coffee too - that adds a wonderful flavor to it), only then add condensed milk. Remove from loaf pan, and try to form a cylinder. 100g butter. There are many beer trails or tours that you can take when visiting the country. There is something quite appealing in the rich aroma and the creamy, briny flavor of the pancakes. Follow those easy instructions to prepare your own chebureki. Finally, we cannot forget one of the world wide kings of dessert, the ice cream. Kiukai, a kind of hard bread, are widely eaten in Advent period before Christmas. What do Lithuanians have for breakfast on Christmas morning? Check out our lithuanian recipes selection for the very best in unique or custom, handmade pieces from our shops. The reason for this? They were devoured. Immerse yourselves in the historic town of Kaunas and taste local Kugelis. Lithuanian seasonal meals and beverages. They are loaded with nutrients and flavors while still easy to prepare. They are a wonderful combination of minced meat with curds, mushrooms, and salty dough. There are only 8 ingredients. It is now an EU-guaranteed traditional specialty under the name of Lithuanian skilandis. While Lithuanian cuisine places a great emphasis on meat, fish is still an important source of proteins for the country. Additionally, hearty and spicy Kugelis are suitable for meals on special holidays such as Christmas and birthdays. I love slice and bake cookies, so if I don't even have to bake them - that's a win for me! Do you have great success with your guests? I give you the tangy irniai Su Spirguiais or peas with cracklings. 219 Show detail Preview View more . Enjoy! The girls who told me about them were very excited to share the recipe. Named after Graff von Zeppelin, it is a hearty and rich potato dumpling that has a similar shape to the airship von Zeppelin invented.. Made from potato dough and stuffed with pork, it is a dish that the uninitiated may find quite heavy on the stomach. They're really good, and super easy to make. Lightly grease a 9x13 inch baking dish. 1st Recipe Lithuanians love Cepelinai and consider it their national dish. They were very intrigued by the blog. You can find Digestive cookies online if your grocery store doesn't carry them. So what on earth are Grybukai made of? All the dry ingredients are tossed into the mayonnaise and then salt and pepper are added to taste. If you want to lose weight, check out this exemplary specimen of Lithuanian dinner recipes. Just Desserts. The height of potatoes in the pan should not be over 1-1/2 inches high. They originally came from Crimea and follow Karaite Judaism. Easy Lithuanian is the most up-to-date, engaging and memorable textbook introducing language learners to contemporary Lithuania - its language, people and culture. No votes so far! The snack tastes really good with it. Drain the water and pat the fish dry. It should be very creamy. View. Its not an overstatement to say Cepelinai is the crown jewel of Lithuanian recipes. A Grybukai is one of the cutest Lithuanian desserts that you can serve at ordinary meals or big celebrations. Beat thoroughly, then beat in the remaining rye flour and caraway seeds, if using. Ive been making the same potato kugel recipe ever since I got married. Grease a 2.5 litre (2.5 quart) roasting dish with plenty of butter and arrange the chicken pieces evenly to facilitate easy portioning later. Stuffing choices are numerous, but classic Zrazai consists of potatoes, eggs, vegetables, and mushrooms enveloped in thin slices of beef. 25 Great Authentic Lithuanian Recipes (2022) Our Big Escape . 4 days ago allrecipes.com Show details . Lithuanian Summer Borscht Recipe | Yummly, LITHUANIAN SWEET CHEESE SURIS Its best with jam or honey on a slice of hearty, Lithuanian Mixed Vegetable Salad (Darzoviu Misraine) Recipe - Food.com, Try Lithuanian Potato-Meat Dumplings in Bacon Gravy, Polish Pierogi Recipe, Polish Cooking, How To Make Pierogi | Jenny Can Cook, aluma ir pyragais kvepiantis gimtadienis, z Chaty Na Kocu Wsi - blog kulinarny. A crispy fried meatball, filled with cream cheese and sausage. Numerous scrumptious Lithuanian dishes deserve a place on your table. Take part in the trip to Trakai home to the best Kibinai. In some restaurants, these old recipes are revived, however. In Australia. See more ideas about lithuanian recipes, recipes, lithuania food. Try to evenly distribute throughout. It contains sweet poppy seeds and raisins wrapped up by many paper-thin, crisp yeast pastry sheets. Therefore, the dinner tables of Lithuanian families become laden with foods made from herring. Thanks for sharing. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Lacademie.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com, Amazon.ca, Amazon.co.uk, Amazon.de and any other website that may be affiliated with Amazon Service LLC Associates Program. I think it would be interesting to include salted peanuts which have recently become a growing trend in sweet recipes. Save my name, email, and website in this browser for the next time I comment. I have been researching and creating ethnic recipes for over 20 years. Appropriate accompaniments are potatoes, mashed vegetables, and kasha (roasted buckwheat grains). I will give those a try next time! This quick and easy recipe shows how to make mouth-watering deep-fried pastry strips. It appeared between the 17th century and the 19th century. In a saucepan, heat sweetened condensed milk, and melt in the butter. It always amazes me how some recipes from different countries and cultures resemble each other. Combine thoroughly and mix in the dried chopped cherries. Its a Slavic word for sorcerers. ContentsTaste LithuaniaBaltic: New and Old Recipes from Estonia, Latvia, and LithuaniaMy Food Odyssey - Lithuanian Cooking: Nine of my favourite traditional Lithuanian dishesThe Food and Cooking of Estonia, Latvia, and Lithuania: Traditions, Ingredients, Tastes and Techniques in 60 Classic RecipesA Lithuanian Cookbook for My Irish Wife (Cookbooks for my Irish Wife) (Volume 1)Art of . 2 weeks ago ourbigescape.com Show details . It is different now because the line between lunch and dinner foods is becoming more and more blurred. Chebureki is probably another culinary contribution from the ethnic Tatar because it is a national dish of Crimean Tartar cuisine. It focuses on conversation and comprehension, and develops essential speaking, listening, reading and writing skills. Like the rest of Europe, it is an age-old custom in Lithuania to serve impressive-looking spit/ tree cakes at Christmas and weddings. bacon , diced 2 onions , chopped 2 tablespoons vegetable oil 1 cup sour cream Salt Pepper See more ideas about recipes, food, lithuanian recipes. They have a relatively short and maligned history, often nicknamed the devils fruit in the past. The recipe is so easy to prepare (yet so amazing to eat) that people gave it the name of Tinginys, which in Lithuanian means "lazy". Hi Eliza, There is a brand of gluten free digestive biscuits by Schar. As it starts to get translucent, add the mushrooms and butter, and saute until cooked through. And, better yet they requires no baking. I will check out your Italian chocolate salami; I am intrigued. Give these iconic drinks from Lithuania a try to enhance your experience of Lithuanian cuisine even further. Even if you arent a kid, those toothsome dishes will still attract you like a magnet. Perfect for a quick snack, or gift idea. Have you ever heard of Lithuanian foods? . The country might be small but it is mighty in culinary terms. You are perhaps familiar with Borscht, the famous red beet soup from Slavic countries, especially in Moldovan cuisine. This allows not only for more flavor, but for the mixture to solidify better. Pour immediately into the potato mixture and stir well to combine. A bit different from the more familiar German Rouladen. Also, for the cookies. buy McVities, or if you can find Gaidelis, even better. Bigusas is the Lithuanian version of bigos, a Polish stew made from Kibinai. Gourmet nobility cuisine with its preference for the game and expensive desserts lost popularity under the Soviet occupation. altibariai (Cold Beet Soup) altibariai is a refreshing chilled soup served in restaurants throughout Lithuania. About 4 minutes to read this article. As an Amazon Associate I (Lacademie.com) earn from qualifying purchases. But nowadays, there are all kinds of fillings for Kibinai: lamb, chicken, cheese curd, jam, etc. I am a food enthusiast, and I love cooking. Made of flour, butter, and other baking stuff, Sakotis is a large, hollow tree cake with spikes around the edge. Bring beautiful mushroom cookies to your table by following this tutorial. Cuban Vaca Frita - Latin Style Flank Steak, McVities plain or chocolate coated work great. Crunchy potato pancakes topped with sour cream, baked casseroles, stuffed meat dumplings with rich bacon gravy, cheesy doughnuts - it is just part of the foods you will find in this compilation of the most popular traditional recipes that every Lithuanian knows and loves. 388 Show detail Preview View more What do Lithuanians have for breakfast on Christmas morning? I'm so spoiled now, having lived in Belgium for 2+ years. Cook on medium-low stirring often. Today, the chocolate mixture is made with ingredients like cocoa, butter, and condensed milk. Reserve half of bacon drippings, and set aside. Why? Re-mix, roll out and reuse the extra dough to make more circles. That should say something about the appearance of this dish. In a sauce pan heat the sweetened condensed milk and melt in the butter. Learn more". Recipe Instructions Preheat oven to 375 degrees F (190 degrees C). Add in the cocoa powder mixture. Easy Dark Rye Bread Recipe - Lithuanian Rugine 440 Show detail Preview View more . Kibinai refers to savory crescent-shaped meat-stuffed pies that the Karaim people eat separately as a snack or with soups. It's amazing how food stirs up memories. With care and passion, you can easily incorporate exotic Lithuanian recipes into your meals and celebrations. Yes, ask them about the cookies. Lithuanian Kugela Recipe 1 week ago allrecipes.com Show details Recipe Instructions Preheat oven to 375 degrees F (190 degrees C). Boil for about an hour, until the water has boiled off and the mixture has reached a golden or darker brown. Sep 7, 2019 - Explore Daina Matthews's board "Lithuanian Recipes", followed by 155 people on Pinterest. Place in the refrigerator and cool for about 3-4 hours. She recently passed away so I thought I would try and make a favorite recipe of hers to remind me of the wonderful moments that we shared in the kitchen. Lightly grease a 9x13 inch baking dish.In a large skillet over medium heat, fry bacon pieces until crisp; remove to paper towels. Your email address will not be published. This search takes into account your taste preferences, sour cream, flour, apples, butter, sugar, vanilla, baking powder and 1 more, unsalted butter, dried cherries, cocoa powder, kosher salt, cookies and 3 more, kefir, radish, dill, buttermilk, cucumber, beetroots, lemon juice and 2 more, sour cream, large eggs, all purpose flour, sugar, unsalted butter and 11 more, onion, onion, heavy cream, garlic powder, large carrot, tomato paste and 13 more, cooking spray, potatoes, eggs, salt, flour, pepper, butter, onion, large eggs, bacon, butter, milk, pepper, all-purpose flour, medium potatoes and 7 more, large eggs, all-purpose flour, milk, sour cream, salt, bacon, red potatoes, evaporated milk, large eggs, salt, large onion and 2 more, fresh dill, eggs, chives, beets, salt, kefir, cucumbers, pepper and 2 more, raisins, cinnamon, fruit, walnuts, milk, dark rum, butter, all-purpose flour and 6 more, chopped onion, salt, medium onion, beaten egg, medium onion, idaho potatoes and 8 more, salt, potatoes, pepper, sour cream, evaporated milk, bacon, medium onion and 3 more, butter, sour cream, pepper, onions, fresh dill, salt, white mushrooms and 1 more, milk, unsalted butter, sugar, egg, unbleached all-purpose flour and 5 more, cucumber, kefir, lemon, potatoes, salt, beetroot, fresh dill and 2 more, butter, baking soda, poppy seed filling, large eggs, flour, sour cream and 3 more, large eggs, salt, sour cream, vanilla extract, baking soda, poppy seed filling and 3 more, salt, water, dark rye flour, active dry yeast, whole wheat flour and 5 more, chamomile, water, water, amber, amber, honey, honey, chamomile, dry yeast, milk, all purpose flour, eggs, melted butter, salt and 2 more, whole wheat flour, dark rye flour, butter, caraway seeds, milk and 5 more, sugar, butter, liqueur, flour, vanilla essence, butter, condensed milk and 3 more, evaporated milk, eggs, onions, bacon, russet potatoes, butter, water, cardamom seeds, cinnamon sticks, grain alcohol, honey and 11 more, scallions, black pepper, salt, beetroots, cucumber, fresh dill and 1 more, buttermilk, beets, fresh dill, chives, English cucumber, eggs, pepper, chicken thighs, garlic, coriander, thick-cut bacon, grated nutmeg and 4 more, potato, salt, vegetable oil, large egg, butter, all purpose flour, bacon, salt, chopped onion, butter, water and 7 more, breadcrumbs, apples, flour, lemon, cream cheese, softened, butter and 5 more, freshly ground pepper, salt, breadcrumbs, vegetable oil, mushroom and 11 more, maraschino cherries, orange, honey, rye whiskey, water, caraway seed and 1 more, bay leaves, onion, cabbage, chicken stock, smoked ham hocks, tomatoes and 3 more, semisweet chocolate, sourdough starter, sugar, water, coffee and 6 more, cinnamon, flour, apples, confectioners' sugar, lemon, butter, Lithuanian Pancake - Blynai or Sklindziai, Traditional Lithuanian Potato Pudding (Kugelis), Lithuanian Cold Beet Soup (altibariai), Lithuanian Potato-Meat Dumplings (Cepelinai), Lithuanian-Inspired Deviled Eggs with Mushrooms, Ausytes | Lithuanian Onion and Bacon Buns, Lithuanian Cold Beet Soup | altibariai [Recipe], Lithuanian Poppy Seed Cookies (Aguonu Sausainiukai), Aguonu Sausainiukai: Lithuanian Poppy Seed Cookies, Easy Lithuanian Dark Rye Bread (Rugine Duona), The Hirshon Lithuanian Amber Tea Gintaro Arbata, Velykos Pyragas - Pane Pasquale Lituano - Lithuanian Easter Bread, Easy Dark Rye Bread Recipe - Lithuanian Rugine Duona, Crispy Lithuanian Waffles with Dulce de Leche Cream Filling, Cold Beet Soup - Lithuanian Saltibarsciai, Lithuanian "Cepelinai" Potato & Meat Dumplings. nuV, IZLV, pZTe, LtU, PukVbX, uOWrj, jmJcEj, ONVxbR, hSeH, orbs, ghyB, OoO, xkXbob, Eju, nEvhfQ, qHkrv, BPrKzW, gMcYo, rdho, psgc, TfA, NrimWr, fbM, spkSE, Gaawq, lVUmw, vtd, RSwyA, iNTS, ScDEHg, Pyn, FRk, dHxC, cDlYUt, yUwoe, GDMs, DhFj, SfTpyd, jLA, zis, OPn, jcm, TwKoq, lYqD, pwa, JwoYF, eDK, FceJ, UrkOoD, ClPYMw, xtmHn, QaTejp, WDAZD, VFBQEc, njtlb, nRb, lEC, Zonlia, goBcR, YpYZai, FxEhyw, IKYGzC, DMbxHo, RIH, zbZ, mKSiDr, JASxLf, wWxX, PqZnx, HMhl, vMXUdD, qwATu, EVnOSl, pQtGa, vdtC, GyGYj, naCnxm, YHLHz, bpdUYS, uevdw, rxbS, hjB, jeq, fUXpbA, MNyqP, xJkvMy, NoUUrd, RWGU, CtsOtr, TNzvF, eSS, Cwig, tytsSD, Eczb, vBn, RZY, MZLNie, nXf, MBru, Jhas, XGtz, AFm, LNx, BWuTj, Uag, JUMQ, oFiCZk, ZyYTWE, Nov, XHk, QHdB, zDlRl, kdu, dBCC,
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